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Mango chutney (sweet and sour)

Before you jump to Mango chutney (sweet and sour) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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Evidently, it's not hard to start integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let's go back to mango chutney (sweet and sour) recipe. You can cook mango chutney (sweet and sour) using 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Mango chutney (sweet and sour):

You need 4 of medium sized mango(raw+ripe).
You need 1 of medium sized burned garlic.
Get 3 of green chilli.
Prepare leaves of Coriander.
Take 1/2 tsp of Salt.
Take 3 tbsp of Sugar.
Prepare 1/2 tsp of black salt.

Steps to make Mango chutney (sweet and sour):

Grate the mangoes.
Cut garlic, green chilli and coriander into small pieces..
Then, mix all the ingredients together..
It’s done! 5 to 6 people can eat it..

Aam Ki Launji, Sweet and Sour Mango Chutney. Aam Ki Launji is packed full of flavors, creating a wonderful combination of sweet, spicy, and sour. This can be used as a side dish or as a condiment. My favorite way to serve Aam Ki Launji is with stuffed parathas. This is a quick and easy recipe that adds a lot to your palette!

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